So for the first step, it is mangoes blended in two ways... A milkshake and a lassi... Perfect chillers. The milkshake we had for breakfast with some scrambled eggs and the lassi we had for dinner with macaroni.
Mango Milkshake
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~*What U Need*~
Sugar - 2 tbsps
Milk - 1 1/2 cups
Water - 1/2 cup
Mango Ice cream - 1 cup (optional)
Ice cubes - 10
How I Made it:
Blend all the above ingredients together. Serve chilled topped with a dollop of mango ice-cream
* If you are mangoes are too sweet, then alter the sugar as needed.
* Adding ice-cream definitely alters the taste. It gives a unique creaminess.
* If you feel that the shake is in a puree consistency then add water/milk and blend together
Mango Lassi / Mango Yogurt-Smoothie
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~*What U Need*~
Sugar - 2 tbsps
Chilled Yogurt - 1 1/2 cups
Water - 1/2 cup
How I Made it:
Blend all the above ingredients together. Serve chilled in a tall glass. Garnish with chopped mangoes
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