When I came across this Granola bars recipe @ Sharmis passions, I had this tempting urge to make some mainly because I was in control of the recipe and secondly it seemed so simple and her pictures where so tempting… I halved her recipe as this was my first time but I am totally in love with the bars that I will be calling the original recipe next time.
Recipe adapted from Sharmis Passions
~*What U Need*~
Quick cooking oats – ½ cup
Cornflakes – 1/8 cup
Honey – ¼ cup
Butter – ½ tbsp
Sugar – ½ tbsp
Water – ½ tbsp
Vanilla essence – ¼ tsp (optional)
Nuts & Dry Fruits:
Almonds – 3 chopped finely
Walnut – 1 tbsp of broken pieces
Golden, black raisins and Dates – 1/8 cup
~*What U Need*~
Quick cooking oats – ½ cup
Cornflakes – 1/8 cup
Honey – ¼ cup
Butter – ½ tbsp
Sugar – ½ tbsp
Water – ½ tbsp
Vanilla essence – ¼ tsp (optional)
Nuts & Dry Fruits:
Almonds – 3 chopped finely
Walnut – 1 tbsp of broken pieces
Golden, black raisins and Dates – 1/8 cup
The combined volume of almonds, walnuts, golden and black raisins and dates should be ¼ cup
How I Made It:
Dry roast oats, cornflakes, nuts and dry fruits in a pan separately until a nutty flavor comes out. The oats should start browning slightly. Set aside
Add butter in a pan and heat till it melts. Add honey, sugar, vanilla essence and water and heat till the mixture starts bubbling up.
Now add the roasted oats, cornflakes and nuts mixture and combine well until the honey mixture evenly coats the oats-cornflakes-nuts mixture.
Keep a butter paper ready. Spread the mixture using a spoon to ¼ or ½ inch or desired thickness. Trim the sides to form a square or rectangle. Cover it with another butter paper and press them down gently.
Allow to cool for 5mins and then cut into bars. Store them in airtight container.
Serve with a cup of milk or as an any-time Crunchie Munchie !!! I am serving this as a breakfast energy bar along with a cup of milk & banana / oats porridge.
So thats it Folks...
With Love,
Signs off!!! Have a great weekend !
0 komentar:
Posting Komentar